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Alcohol: 66
We decided on a sausage
The peat smoke lead on the palate accompanied by salty peanut brittle
crème Anglais
Anchored by malty richness
Cask No. 35.286 16 – 20 years Alcohol: 66Cask No. 35. 286 Xanthous symphony Speyside, Lossie The nose had yellow fruits pineapple humps, banana syllabub, lemon puffs, beeswax and maple syrup on pancakes. The palate enjoyed a banana split with chocolate sprinkles, sherbet lemons and coconut snowball cakes; the slightly drying finish found hints of soft leather, linseed oil and chewed pencil ends. With water, the nose veered to the citric side lemon meringue pie, lemon balm on sugar dusted
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